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The Catch: Sea-to-Table Recipes, Stories & Secrets Reviews Borrow By Ben Sargent. From Clarkson Potter.  (1 review) Amazon rank #284,526Ben Sargent, the host of Hook, Line & Dinner on Cooking Channel, shares his love of the open waters with adventure stories and seafood recipes that will entice you with their simple flavor. An avid fisherman, home cook, and veteran surfer, Ben Sargent has been mesmerized by fishing since childhood, and he catches almost everything he eats. Whether you fish or not, The Catch is the perfect book for cooking simple, delicious fish and shellfish. |
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The Catch: Sea-to-Table Recipes, Stories & Secrets
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